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"Culinary TOUR" TO NORTH MALUKU Natural wealth, such as nutmeg, cloves and spices the other is the reason why North Maluku is also a region that the kingdom of Islam is to provide traction for European nations to expand and imprealisme on earth "jasirad almulk" or land of the king.

Region that is located in the eastern part of Indonesia still stands strong historical witnesses to be silent kejamnya colonialism. Until now North Maluku have been known to the end of the world to its panoramic beauty akan decorated by beautiful nyiur waff call as if we went to this island jewel. Not only rich in spices, culture and natural beauty, in North Maluku precisely in a small village that is dufa-dufa also saved recipes typical fishing village community that tempt the taste is very "Fish Gohu" the call, or raw fish which is cooked in bumbui without, how this is done the fishing village just because you want to benefit from a more natural result. In the hands of the people fishing village this is, raw fish in it with natural ingredients and simple but tempt the taste.
MATERIAL
Tuna fish / cob
Lemon (as needed)
Se enough salt to its Onion se is sufficient Cayenne se is sufficient Cooking oil (one tablespoon)
HOW TO
Fish small cut to look like small cubes Results snippet in the wash to clean Let's start to the flavor Perasan lime juice poured secukupnya snippet in fish .

1.
input se enough salt Mix . it also has a red chili provide .
2.
Mix in red onion that has been sliced in .
3.
confused or mixed up to the average of all .
4.
one tablespoon of oil in the goring that has been in the heat go in earlier and mix until evenly distributed in the poke .
5.
gohu fish served at the ready. Welcome to try it.